BREAKFAST & LUNCH
KITCHEN
8am - 2pm
ginger and cinnamon with coconut yoghurt & a nutty in-house muesli. (gf, vgn)
The Orchard - 17
Warm stewed organic apples infused with
ginger and cinnamon with coconut yoghurt & a nutty in-house muesli. (gf, vgn)
Breakky Rock & Roll – 17.5
Crispy bacon and a fried egg with house relish, mayo, and local rocket on a milk bun. (gfo)
herbs and rocket, roasted pepitas & black sesame seeds on toasted sourdough. (gfo, v)
Wicked Alchemy – 26
Avocado and house made cashew cream cheese topped with sauerkraut, fresh local
herbs and rocket, roasted pepitas & black sesame seeds on toasted sourdough. (gfo, v)
Sunrise Scramble – 28
Organic egg and feta scramble topped with rocket, fresh herbs, avocado and pickled chilli on toasted sourdough. (gfo)
Chicken Congee - 28
Slow-simmered free range chicken and jasmine rice, gently cooked in a fragrant ginger & garlic broth, finished with spring onion, roasted pepitas, a drizzle of sesame oil & tamari. (gf)
Mystic Mushroom Burger - 25
Grilled portobello mushroom, halloumi, pesto mayo, our apple-cabbage slaw, and local rocket on an organic milk bun. (gfo +2, v)
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Chicken Burger - 25
Free-range chicken patty, chilli mayo, pickles, cheddar cheese & cos lettuce on an organic milk bun (gfo)
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DISPLAY
available until sold out
The Big Henny - 20
Free-range chicken breast, mayo, dill, pickled red onion, cheese, and local rocket on toasted organic sourdough.
Frittata of the Day ~ 9.5 (gf)
Add herbed greens & chutney +5
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Free-Range Chicken & Leek Pie ~ 9.5
Add herbed greens & chutney +5
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SWEETS
available until sold out
Hazelnut Fudge Slice ~ 7.5
(vgn, gf, sf)
House Baked Cookies ~ 6
Dark Choc Chip & Macadamia
House Baked Cakes ~ 9
Served with cream, see display
Organic Croissant ~ 7
Organic Pain au chocolat ~ 7.5
Bar
BEER & WINE
On Tap
Schooners 12 | Pint 15
Stone & Wood 12
Pacific Ale 330ml bottle
High & Dry
Sparkling 14
Organic Tamburlaine
High & Dry
ask to see whats open
Red or White Wine 16
Organic
ask to see whats open
COCKTAILS
NIGHTS ONLY
clove, cinnamon, star anise,
Mulled Wine 18
Organic Merlot infused with
clove, cinnamon, star anise,
sweetened with maple syrup
fresh orange and ginger
finished with brandy and
sweetened with maple syrup
infused tequila blanco, triple
Blue Lotus Margarita 25
Blue lotus & butterfly pea
infused tequila blanco, triple
sec & fresh lime
The Classics
Espresso 3.5
Long Black 4.5 / 5
Milk Coffee 5.5 / 6.5
Latte / Flat White / Cap
Hot Choc 5.5 / 6.5
Seven Spice Chai 7.5
Turmeric Latte 7.5
Matcha 8.5
Babycino 2/3.5
Specialties
Holy Trinity 8.5
Rich chocolate, raw cacao, & spiced chai blend.
Valley Potion 10
A rich ceremonial cacao blended with coco quench, infused with ginger, cinnamon, and a hint of cayenne, lightly sweetened with maple syrup or left pure.
Liliums Sacred Six 12
All organic ~ Heirloom cacao, reishi, chaga, turkey tail, shilajit, lions mane & cordyceps on coco quench, lightly sweetened with maple syrup
Tea Pot
Classic Earl Grey 6
English Breakfast 6
Peppermint 6
Nettle & Raspberry Leaf 6
Dried Ginger & Hibiscus 6
Refreshers
Fresh Juice 14
Seasonal fresh fruit & veg freshly squeezed with ice (no ice +2)
Blueberry Bliss 8.5
House sparkling spring water with choice of specialty cordial on ice - ask for our current seasonal special.
or Raspberry Schisandra
Kombucha 7
Lemon Myrtle & Pepperberry
or Raspberry Schisandra
Coconut Water 6
Sparkling Spring Water 5
Add Ons
Alternative Milk 0.5
Coco Quench, OMG Oat, Happy Soy Boy, Tiger Nut, Organic Cow Milk
Extra Coffee shot 1
Decaf 1
Iced 1
Medicinal Mushrooms 1
MCT oil or butter 1
Sweeten
Local Huonbrook honey, maple syrup or raw sugar.
SEASONAL KITCHEN
parmesan & olive oil (V)
Pasta al Funghi 28
Creamy mixed mushrooms, thyme,
parmesan & olive oil (V)
Slow-Braised Ragù 30
8-hour slow-braised grass-fed beef, fresh pasta & parmesan
béchamel & parmesan, served with salad
Traditional Beef Lasagna 28
Classic layers of pasta, seasoned grass-fed beef, tomato sugo,
béchamel & parmesan, served with salad
Ribeye Alla Griglia 38
Grass-fed ribeye, red wine jus, green beans & roasted potatoes (GF)
Roasted Beetroot Salad 24
Balsamic roasted beetroot, feta, toasted walnuts, local rocket & cos (GF, V)
Wood Fired Pizza
Margherita 22
Classic Tomato base with Mozzarella and fresh Basil
Mushy Love 27
Garlic base topped with Sautéed Mushrooms, Thyme, Oregano, Mozzarella, Parmesan and Rocket
& rocket
Harvest Moon 28
Tomato base topped with pumpkin, roasted capsicum, zucchini, feta, olives
& rocket
The Shepherd 30
Garlic base with grass fed lamb kofta, pickled red onion, roasted pine nuts finished with a lemon yoghurt & mozzarella
Almond Road GF base +6 Vegan cheese +2
PIZZA ADD ONS
Pineapple . Olives . Mushrooms +2 Pepperoni . Ham +3
Almond Road GF base +6 Vegan cheese +2